Fried Yucca With Olominas | Recetas | Mama Lycha

Mama Lycha Fried Yucca With Olominas

Mama Lycha Fried Yucca With Olominas

Fried Yucca With Olominas

: El Salvador

Side Dishes

Authentic Classics

30 mins

undefined: Intermediate

1 package Mama Lycha frozen cassava

1 tray of Mama Lycha Olominas

1 Mama Lycha Salvadoran Curtido

1 tomato

1 cucumber

Oil

Sancook the yucca with water, then take it to a frying pan to fry.
Remove the yucca to a plate and add Mama Lycha's curtido salvadoreño.
Add the olominas and garnish with tomato and cucumber slices.
The final touch is to add salt, chili, and lime to serve.

You can decorate the dish by adding banana leaves to add a little more
color to the presentation.

Mama Lycha

CASSAVA

Our frozen fruits, vegetables, and authentic specialties are packed with nutritional value, freshness, and flavor.

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