Stuffed Tomatoes with Ricotta
: Hogares Latinoamericanos
Appetizers & Snacks
Authentic Classics
Quick And Simple
To Go
15 mins
undefined: Beginner
Mama Lycha Requesón (Ricotta)
Extra virgin olive oil
1 tablespoon dried basil
Fresh basil leaves (for garnish)
Olives (for garnish)
Tomatoes (hollowed out for stuffing)
In a bowl, combine Mama Lycha ricotta cheese, extra virgin olive oil, and a tablespoon of dried basil.
Fill the hollowed-out tomatoes with the mixture.
Arrange the stuffed tomatoes on a serving plate.
Garnish with fresh basil leaves and sprigs around the plate.
For an enhanced presentation, add olives around the plate.
RICOTTA STYLE CHEESE - 6165
Great for health-conscious consumers looking for a creamy cheese without high fat content. Perfect for pasta dishes like lasagnas, stuffed pasta shells, etc. Enjoy spread on toast with a little honey. Made with 100% cow's milk. Gluten -free, great source of calcium and protein.
Protein - Packed Breakfast
30 mins
Intermediate
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