Garlic Bread
: Latin American Homes
Appetizers & Snacks
Authentic Classics
Quick And Simple
To Go
15 mins
undefined: Beginner
Mama Lycha Garlic Sauce with Parsley
Mama Lycha Salvadorean Style Cheese
Loafs of bread
Butter
Salt
Cut the bread in half, melt the butter and spread it on both sides of the bread.
Add the Mama Lycha garlic sauce and spread it well on each slice of bread.
Add the hard cheese and bake in the oven for 5 minutes.
To serve, you can garnish with some parsley.
This is a perfect accompaniment for all kinds of meals, but we recommend you enjoy it when you have a pasta recipe as a main dish.
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