Rice Pudding
: Latin American Homes
Desserts
Adventurous
Quick And Simple
 15 mins
undefined: Beginner
- 1 cup Mama Lycha jasmine rice 
- Vanilla Mama Lycha 
- 4 cups of milk 
- 2 cups of water 
- 1 cup sugar 
- Cinnamon to taste 
- Take the 4 cups of milk, the 2 cups of water, the jasmine rice, vanilla and sugar and put them in the pot. 
- Mix everything together and add a cinnamon stick. 
- Let it cook for about 45 minutes until it reaches the perfect consistency. 
To add a touch more scent, you can serve the rice pudding with a sprinkle of cinnamon powder and one more cinnamon stick.

