Cook the Mama Lycha Jasmine Rice with water, garlic, salt, and pepper until fully done.

Season the pork with Mama Lycha Criollo seasoning, salt, and pepper, then sear it in a pan until golden brown.

In another pan, cook the chopped onion and garlic.

Add the corn and zucchini, and cook until tender.

Combine the pork with the vegetables and mix well.

Serve hot alongside the prepared rice.